Palace hotel
a 19th-century palace ballroom on the Bosphorus
The Ottoman-era ballroom for 240 guests, garden ceremonies on the waterfront, suites for the family on the Asian side. Our most-produced Istanbul venue.
Istanbul · two continents
Palace ballrooms. Bosphorus terraces. Ceremony with consequence.
Istanbul is the only city in the world where dinner can begin in Asia and end in Europe. We produce weddings at a 19th-century palace ballroom, MICE programmes inside the historic Sultanahmet palace after-hours, and honeymoon stays in suites that look across the strait at empires.
Why Istanbul
What makes the city different.
Two continents, three empires, a strait that runs through the kitchen. Istanbul earns its reputation — but only with the right producer.
- 01
Ballrooms with history
a 19th-century palace ballroom, a heritage hotel in Sultanahmet, a historic grand hotel in Beyoğlu, a 19th-century waterfront mansion — we contract directly with the venues and brief our private chefs into their kitchens.
- 02
Both continents
Boutique events on Burgazada and Heybeliada, intimate dinners on the Anatolian shore, blockbuster venues on the European side. We move guests across without delay.
- 03
Restaurant relationships
a signature Istanbul rooftop restaurant, a heritage-driven Istanbul restaurant, a modern Istanbul restaurant, a Bosphorus-front Istanbul restaurant, a neighborhood-favorite Istanbul kitchen — we hold the tables that disappear from public booking systems on weekends.
- 04
Year-round production
Istanbul doesn't close. We produce indoor and rooftop events from January through December, with covered ceremonies for shoulder seasons.
- 05
Istanbul Airport (IST)
The world's largest airport terminal. We meet jets at the gate; fast-track immigration typically runs under fifteen minutes. Sabiha Gökçen (SAW) serves the Asian side.
Venues we know by name
Where Istanbul weddings and galas happen.
A short list — the rooms we walk through monthly. Each one a year-round partner, each one with our producers on speed-dial.
Hotel
a neo-classical waterfront hotel
A neo-classical palace in Beşiktaş with a private quay. Used for intimate weddings of 80-140 and senior corporate dinners.
Heritage venue
a 19th-century waterfront mansion in Ortaköy
The exposed-brick shell of a 19th-century mansion on the water in Ortaköy. Modernist galas and product launches for 200-400 pax.
Boutique
a 19th-century palazzo in Beyoğlu
A 19th-century palazzo in Beyoğlu with rooftop pool views over the Golden Horn. Our pick for editorial weddings and creative offsites.
How a stay here flows
Four signature Istanbul moments.
Sequenced into honeymoons, slipped into wedding weekends, used as MICE incentive afternoons.
Strait
Private Bosphorus dinner cruise
Boarding at Ortaköy at 7pm, chef from a signature Istanbul rooftop restaurant, music tuned to a private DJ, return after midnight.
Empire
the historic Sultanahmet palace after-hours private tour
Doors close at five; ours opens at six. Curator-led, two hours, candle-lit. Photography by arrangement.
Bazaar
Grand Bazaar private morning
8am access before the public, three jewellers we trust, coffee with the carpet dealer who supplies our weddings.
Hammam
a 16th-century Sinan-designed hammam 16th-century hammam
A private hour at the oldest hammam in Istanbul, designed by Sinan in 1584. We close it for our couples.
When to come
Istanbul produces year-round.
Each season offers a different palette. The strait stays photogenic in all four.
April – early June
Tulips, soft sun, open windows
Istanbul Tulip Festival, mild light for photography, terraces still novelties. Our favourite for honeymoon stays.
Late June – early September
Heat, crowds, water
Best on the water — Bosphorus dinners and Princes' Islands. Indoor ballrooms over outdoor for daytime.
Mid-September – early November
Golden city
Our favourite shoulder season: warm, light traffic, every venue still open. Highest editorial yield for weddings.
November – March
Foggy, intimate, indoor
Istanbul becomes mysterious. We produce winter weddings, MICE indoor programmes and operas-with-dinner pairings.
Practical questions
What clients ask about Istanbul first.
Istanbul Airport (IST) is the new hub on the European side, served by every long-haul carrier. Sabiha Gökçen (SAW) on the Asian side is closer to Anatolian-side hotels. We meet you at either.
Begin your inquiry
Tell us what you're imagining for Istanbul.
A producer who knows the strait by ferry stop will reply within one business day — in your language.